“My husband still eats meat and dairy, so we struggle to find meals that work for both of us, but he tried one and loved it — even gave me the green light to use it in dishes for him in place of meat.” The sausages come in three flavors — original, sweet Italian and hot Italian — all of which employees at both Philly locations report are selling out upon arrival within a single day.
With initial demand higher than expected, currently both stores are on a stocking hiatus as the Whole Foods’ regional warehouse awaits a new shipment.
Each also contains coconut oil, which recreates the appearance of fat globules when you cut into the center.
When raw, the links look strikingly similar to pork counterparts.
“We are thrilled customers are responding similarly to Beyond Sausage.